Sunday, November 13, 2016

Moretti's breaks ground in Morton Grove

There's a Moretti's being built where Maxwell's was, until 2003, on Dempster St. just east of Lehigh and the tracks. 
Reliable source says it due to open at
6415 Dempster St. Morton Grove in 2017.

This has irritated me. My thoughts: Yeah, just what we need, another restaurant chain venue. My opinion has softened, however, after dining at their restaurant in Hoffman Estates last night. The prices were reasonable. The vibe was friendly. Known for it's Italian-American fare, the menu's selection was wider than expected.

I got pasta carbonara for $13.99. As predicted, the portion was huge. I'll be consuming that for two more days. 

The atmosphere reminded me of a fancier Portillo's, but with waitstaff. Our waiter seemed knowledgeable and poised. Reservations are accepted.

One of the appetizers was grilled calamari. It was made well, not too chewy. Fish was not on their regular menu, but was offered as a special. They offer gluten-free items. Their beer menu was substantial, included IPAs (which is kinda lost on me as I don't drink beer). 

I expect I'll go there with family or with a few friends.

All that said, I feel sympathy for the neighbors in that 'hood. That was a lovely green space. Now construction has started. When construction is done, the peacefulness will be then be disrupted by lots of traffic, I'm guessing. I hope they won't be open too late so those folks can sleep well. I'm also concerned for Giordano's, also on Dempster in Morton Grove. I hope it won't draw too many customers away from them. Hopefully some commuters using the Morton Grove Metra stop will stop in at Moretti's before they go home.

I'm not worried about other Morton Grove restaurants, nor the Old Orchard or downtown Skokie eateries. Moretti's pizza is good -- my tablemates shared theirs with me -- but Village Inn is a place like no other. Libertad. Yolo. Both unique and too special for Moretti's to compete with. Supposedly Kabul House will have moved--love their hospitality, aushak, kabobs and tea especially--just east of McCormick on Dempster by the time MG Moretti's opens next year.


More about that bit of land: Condos were to be built there, but alas...more here.

Friday, November 4, 2016

L.O.V.E.

My friend Bill Campbell is the best.
He taught me what LOVE is an acronym for--Letting Our Vision Expand.
Brilliant.

Friday, September 2, 2016

Polio eradicated...almost

One day, very soon, polio will be no more.
When I say soon, I mean SOON.
GONE! 
The potential for this insidious disease to hurt anyone else will be eliminated.
WIPED OUT!
Humankind will have much to celebrate.
It has been a long fight by those afflicted, families of the afflicted, volunteers worldwide and organizations such as Rotary International, Bill and Melinda Gates Foundation, UNICEF, to name a few.

You'll read a lot about it via various news organizations when that big day comes. That's good. On Tuesday, September 6, however, at Rotary International's headquarters in Evanston, you can hear more first-hand and ask your own questions. That's even better.

Those expected to share stories include Nigeria's Abdulrahman "Tunji" Funsho, Pakistan's Aziz Memon, England's Judith Diment, plus Tennessee's John Germ, Maine's Michael K. McGovern and Illinois's own John Hewko.

Learn more on Rotary's event page.
Yes. It will be a "free" forum, but if you have some cash to spare, bring it. They'll surely be passing the hat.
No. It seems Archie Panjabi will not be there.






Thursday, August 11, 2016

Diving into Radio with the Boys at WCGO

I've been earnestly making pictures with cameras since the early 1980s and went pro late in that decade. I'll always be a photographer, but am expanding the media I work in.

Now I'm hanging out with these guys--Sonar Greene, Kevin Burgess and Daniel French--at local radio station "Smart Talk" WCGO, 1590 on the a.m. dial. The station is part of GAB Radio Network. Headquartered on Evanston's west side, both are growing, which is rare to say given the nature of the media industry these days.

I'm currently serving as the station's social media producer.
I'm learning radio and podcasting while bring my unique perspective--and estrogen--to this table. I'm excited and a little frightened. These dudes challenge me and I challenge them in my way.  Other brothers I'm working with include Matt, Ben, Mike, Larry, Isi, "Chicago Pete" and Chuck. More about them soon.

Pleased to be working with them.
 
Wish us luck.


Simon says...